Baby cucumbers
Baby cucumbers, also known as pickling cucumbers or cocktail cucumbers, are small, crisp, and tender vegetables that are typically about 4 to 6 inches long. Their skin is usually a vibrant green, often with a bumpy texture, and they have a refreshing, mild flavor that’s less watery than larger cucumbers.
These delightful little cucumbers are perfect for snacking, adding crunch to salads, or pickling. Their small size makes them ideal for dipping and appetizers. Rich in water and low in calories, baby cucumbers are also a good source of vitamins K and C. Whether enjoyed raw or pickled, they add a refreshing touch to any dish!
Categories
- Food & Beverages
- Chilled & Fresh Food
){kind=logo}
){kind=logo}
){kind=logo}
){kind=logo}
)
)
)
)
)
)
){kind=logo}
){kind=logo}
){kind=logo}
)
){kind=logo}
)
){kind=logo}
){kind=logo}
)
)
)
)
